RETHINK, REACT, AND RESTORE Observed on June 5 each year, World Environment Day is a global platform led by the United Nations Environment Programme for environmental education, outreach, and action....
Malaysia is known for its diverse food culture, which includes a variety of plant-based options, especially in major cities, such as Kuala Lumpur, Petaling Jaya, George Town, and Ipoh, where you can find numerous restaurants offering plant-based fare. And many restaurants across the country will customise your order to omit meat and other animal products. ...
Malaysia’s burgeoning plant-based food movement, fuelled by sustainability and health-conscious choices, leads the region in taste, availability, and innovation. 🌱...
Climate scientists and agencies recognise that meat and dairy production fuels climate change and harms the environment. Cutting out animal products can slash our carbon footprints and promote ethical living....