Our Blog
Mercy For Animals Malaysia is on a mission to transform the lives of farmed animals. Here you’ll find the latest updates on our impactful work, delicious plant-based recipes, and moving stories about animals and people who are changing the world!
Lemon ‘Chikin’
This plant-based twist on a favourite involves a double-freezing method that gives the tofu an amazing texture! The bright, tangy lemon sauce—a perfect balance of sweet, sour, and savoury—clings to every piece, making each bite an absolute treat.
Penang Asam Laksa
A rich, spicy, tangy noodle soup bursting with flavour, this recipe is a must-try for any laksa lover! The broth is the heart of the dish, and this vegan version gets its rich, tangy flavour from a mix of tamarind paste, ginger, galangal, and torch ginger flower.
Jom Berkenalan: The Malaysian Plant-Based Ecosystem
Get to know the diverse changemakers making plant-based living more accessible and exciting in Malaysia—from inspiring content creators and supportive online communities to innovative food brands and dedicated nonprofit organisations!
Get info about volunteer opportunities, Mercy For Animals news, and more.
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